New Wines Coming May 2016!
Imagine your seat at a table of dignitaries, all absorbed in stories of misadventure, when into the room glides a glamorous figure, a doyenne of unquestionable pedigree & finesse. Like this wine, she asserts herself & commands your attention. She dons jewels of amber & citrine, her crystalline sparkling and misting in dreamy clouds. What is this unique potion that swirls in your glass, conjuring aromas of butterscotch, candied almonds, dried curry, ripe pineapple & apricot & buttered rum? A dash of tangerine & orange peel layered in honey provides a tantalizing finish, a reminder that this a wine like no other, from grapes fermented on their own skins & aged a respectable (admittedly unusual) seven years before bottling, forging a new story into your vinous memory. Like the grand dame herself, this wine needs a slow review over a plate of soft-ripened cheeses, nuts & dried fruits.Bottle Price: $ 35
Snappy & snazzy, this wine pours into your glass like a saucy ingénue outfitted in rose-colored glasses. She pines for your affection, but is content in knowing that, at the least, she has grabbed your attention. A color of garnet, it exudes aromas of cherry & spiced leather, strawberry lollipop, & a splash of vanilla. Flavors of raspberry sorbet, cherries & a dash of cinnamon pique the palate, all very juicy & brash, yet the wine finishes with a touch of mushroom, warm & fleshy. Like a magical sky at sunset, with hues of pink & blue, she warms you up for an evening of naughtiness, involving perhaps the tossing of fireworks in a Chinese New Year parade while feasting on a platter of Peking duck. Bottle Price: $35
Dark & brooding, like a crushed velvet glove on the hand of Darth Vader. Temperanillo can be both other-worldly & of this world: muscular & alluring, spiced & fruity, regal & rough. Our Temperanillo offers aromas of cedar & dried herbs, soy, dark plum, licorice & crushed rose petals. A strong backbone of acidity & tannins brings this wine to life on the palate - leather & spice, dark fruit rollups, blackberries – all wondrously balanced like a wine glass on a mattress on the head of a unicyclist. What a feat! What a wine! Bottle Price: $35
Nuanced & warm, like a soft caress on your ear. This Merlot exudes a woodsy character of pine & redwood, a brush of cassis, cumin & tobacco beneath a blanket of black cherry & cola. There’s a smoky meatiness to the mix, a savory touch reminiscent of mushroom & soy – an ideal choice for a juicy steak smothered in morels. Merlot gets a bad rap these days, so you have permission to rap a different tune here. Unctuous morello cherry flavors snuggle warmly in supple tannins. A sprinkling of spices – cumin, cardamom, Moroccan pepper – dances across your tongue. There’s a cargo-hold of flavor, & it’s your ship to steer. More than alluring, it’s downright sassy.Bottle Price: $35
A salty-tongued fellow once quipped, “Any Port-style dessert wine in a storm will do.” We obligingly answered, “Of course,” & poured him a touch of Riza. Thus did he take delight in the aromas of soft leather, Asian all-spice, a flash of cured meat, & nutmeg, all of which reminded the well-seasoned mariner of the myriad exotic life-forms he had encountered on his journeys; & there he was, like you are now, pondering Riza’s chocolate-covered raisin & raspberry-cherry compote flourish on the palate, the burst of butterscotch, almond & walnut coating the tongue, the rich balance of sweet & saucy, sending you back to a peculiar Oriental market lost in the recesses of your own well-travelled memories. May the wind be at your sails, friend. 375 ml. Bottle Price: $35
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